Winter Newsletter-2012

Manager’s Musings

I will try to get these messages out to as many of you as possible. I spoke with Grant this morning, and he indicated he had events scheduled, and that you need to hear about them. There are many things I miss about the Club when I am away. Seriously. I miss the camaraderie on Friday at lunch time, the conversation, the food, the jokes, the kibitzing, the hugs. I miss the festivities during weekend parties. And then, I head to the pool and the hot tub. All is forgotten!

Ship Shape!

Grant informed me that all is in fine working order at the Club, following our extensive renovations.  We should have a great celebratory party in this regard when I return. The kitchen was almost finished when I left, and we were in the inspection process. The rooms upstairs are back in order, giving Garth Stephanson an opportunity to humiliate me once again on the ping pong table.

Valentine’s Dinner and Dance!

Tuesday, February 14^th. Jean Marc from l’Auberge de France has a special dinner in store for you: splendid hors d’oeuvres, junbo shrimp and maple glazed salmon, roast veal with creamy wild mushroom sauce, market vegetables and potatoes, tea encrusted tuna skewers, and a pear and chocolate mousse desert. Dinner at 6:15pm. Followed by a fine evening of music from John McFarlane and his band, accompanied by Sonia Zuback. Price is $ 75 per person. Call for reservations.

After Work Dance! Thursday, February 23^rd.

Again, some fine hors d’oeuvres from Jean Marc, tunes from the McFarlane group. Twenty dollars per person, and your first beverage is included with admission!

Easter Family Brunch! A great Tradition on April 8^th! Book Now!

The Club has hosted a Family Brunch on Easter for many years. Kids ten and under are half price. Toddlers, no charge. Just fine food from Jean Marc at our perfect location for an Easter Brunch!

Men’s Stag-Thursday, May 10^th! Mothers’ Day Brunch, Sunday May 13